FDA Suspends 5 Food Licences at MCA
FDA cracks down on MCA food vendors. Find out why.

The Food and Drug Administration (FDA) has suspended five food licences at the Mumbai Cricket Association (MCA) due to non-compliance with food safety regulations.
The suspension was carried out after a series of inspections revealed that the food vendors were not adhering to the required standards of hygiene and sanitation.
The FDA has stated that the vendors were found to be operating without proper licences and were also not maintaining the necessary records of food storage and handling.
The MCA has been instructed to take immediate action to rectify the situation and ensure that all food vendors operating within the premises comply with the relevant regulations.
The FDA has been cracking down on food establishments in Mumbai that do not meet the required standards of food safety and hygiene.
This move is part of a larger effort to ensure that food sold in public places is safe for consumption.
The MCA is a prominent sports venue in Mumbai and hosts several high-profile cricket matches throughout the year.
The suspension of food licences is likely to affect the food vendors operating within the premises, but it is expected to improve the overall food safety standards at the venue.
The FDA has advised the public to be cautious when consuming food from street vendors and to only purchase food from licensed and reputable establishments.
This incident highlights the importance of food safety and the need for regular inspections to ensure that food establishments comply with the relevant regulations.
The MCA has not commented on the suspension of food licences, but it is expected to take necessary steps to rectify the situation and prevent any future incidents.
Frequently asked questions
Why were food licences suspended at MCA?
The FDA suspended five food licences at the Mumbai Cricket Association due to non-compliance with food safety regulations.
What action has the FDA taken against MCA?
The FDA has instructed the MCA to take immediate action to rectify the situation and ensure that all food vendors operating within the premises comply with the relevant regulations.